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Bacon, eggs, beans and chips

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Bacon, eggs, beans and chips

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Bacon, eggs, beans and chips

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Chips Chips or similar
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Basic but excellent comfort food, quick, easy, no preparation, just empty the fridge into a frying pan and put some chips in the oven! 45 mins later you have a easy dinner. Add some bread and butter to get them chips into a butty... Eat it on a weekday evening when you're too tired to cook something more complicated
For variation, use sausages, beef burgers, chicken nuggets or whatever you have available.

How to Make It:

  1. Preheat the oven according to the instructions on the frozen chips packet. Spread the chips on a baking tray and bake following the instructions on the packet, turning halfway, until crispy.
  2. About 10-15 minutes before the chips are done, heat the baked beans in a saucepan over medium heat for 5-7 minutes, stirring occasionally.
  3. In a frying pan, heat 1 tbsp oil over medium-high heat. Fry the bacon for 3-4 minutes per side until crispy. Remove and set aside.
  4. In the same pan, add more oil if needed, and fry the eggs for 2-3 minutes for sunny-side-up. Season with salt and pepper.
  5. Divide the chips, bacon, eggs, and beans between plates and serve.
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View Original Recipe / Video Contributed by admin from Duncan's Kitchen

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Ingredients

Serves 4
  • Bacon x1
  • Eggs x1
  • Baked beans x1
  • Frozen chips x1

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