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Sausage and Bean Hotpot

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Sausage and Bean Hotpot

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Sausage and Bean Hotpot

Mash Midweek comfort food
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Sausages and beans in gravy, topped with sliced potatoes. Layer and bake—use onion gravy. Add carrots and peas to the gravy - everything in the same pot - bung it the over on low and let it simmer away until you can't wait any longer.
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Ingredients

Serves 4
  • Cannellini beans x1
  • Herbs (e.g., thyme, rosemary, parsley) x1
  • Potatoes (Maris Piper) x1
  • Onions x1
  • Sausages x1
  • Tinned Tomatoes x1
  • Tomato Puree x1
  • Paprika x1
  • Wine (Red, Cotes du Rhone) x1

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