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Chicken Alfredo

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Chicken Alfredo

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Pasta Midweek comfort food

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I've been cooking this for years without knowing it was called Alfredo! Brown diced chicken breast with onions, add mushrooms and garlic, splash of white wine ... add cream towards the end to thicken the sauce and add unctiousness. Add paprika, cheese or anything you fancy to make it your own dish. Any creamy, garlicky sauce can be enhanced with some chopped parsley.

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View Original Recipe / Video Contributed by admin from Duncan's Kitchen

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Ingredients

Serves 4

Cheese x1
Chicken (Breast) x1
Cream x1
Garlic x1
Onions x1
Pasta (penne) x1
Wine (White, Spanish Zesty) x1
Paprika x1

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