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Chorizo and Bean Stew

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Chorizo and Bean Stew

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Pork Midweek comfort food

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Chorizo with beans in a warming stew. Add other sausages like toulouse or cumberland and any left overs you have from a sunday roast. Cook together for rib-sticking comfort. Winter fave; add bread on the side.

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Winter Spring Autumn

View Original Recipe / Video Contributed by admin from Duncan's Kitchen

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Ingredients

Serves 4

Bacon x1
Cannellini beans x1
Carrots x1
Garlic x1
Onions x1
Sausages x1
Tinned Tomatoes x1
Chorizo x1
Wine (Red, Cotes du Rhone) x1

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