Community Recipe

Chicken Adobo

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Chicken Adobo

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Chicken Adobo

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Chicken Midweek comfort food
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A simple, savoury chicken dish simmered in soy sauce, garlic, onion, and white wine, then served with rice. Deeply comforting, low effort, and great for busy nights — this version is gentle and family-friendly while still full of flavour.

Instructions

  • Fry chopped onion and garlic in olive oil until soft

  • Add chicken pieces and brown lightly on all sides

  • Pour in soy sauce, a splash of white wine, and chicken stock

  • Simmer gently for 20–25 minutes until chicken is tender and sauce reduces

  • Cook rice while the chicken simmers

  • Serve chicken and sauce spooned over rice

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View Original Recipe / Video Contributed by admin from Duncan's Kitchen

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Ingredients

Serves 4
  • Chicken (Breast) x1
  • Chicken stock x1
  • Garlic x1
  • Olive oil x1
  • Onions x1
  • Soy sauce x1
  • Wine (White, Spanish Zesty) x1
  • Rice x1

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